A tour of the winery and cellar with a guided tasting of three wines, liqueur and brandy, accompanied by a suitable cold platter (Herzegovinian cured meat products, semi-hard Herzegovinian cheese, cheese in olive oil, and homemade flatbread), with a personal guide.

 

The estimated duration of the tasting is 1 hour and 30 minutes.

 

Price: 20 euros

 

Tasting time: every day, except Sunday, at 11 a.m. and 5 p.m.

 

Number of seats: 70